Metal Pie Pans

Welcome to our comprehensive roundup of the best Metal Pie Pans available in the market. Whether you’re a professional baker, an enthusiastic home cook, or simply looking for durable and stylish options for your kitchen, we’ve got you covered. This article will take you on a tour through our top picks, sharing valuable insights on their features, performance, and affordability. So, prepare your taste buds and get ready to dive into the delightful world of Metal Pie Pans!

The Top 16 Best Metal Pie Pans

1. Durable 5-Inch Aluminum Foil Pie Pans (50 Count) — Versatile and durable 5-inch aluminum foil pie pans by Stock Your Home, perfect for storage, baking, and serving all in one dish, available in a 50-count pack and available for recycling or disposal.
2. High-Performance USA-Made Pie Pan Set with PTFE Coating — Experience professional-grade, perfectly flaked pies with the USA Pan Commercial Aluminized Steel Pie Pan Set, engineered for even baking and maximum durability.
3. Non-Stick Mini Hand Pie Pan Set for Sweet and Savory Pies — Experience perfect pocket pies with Chicago Metallic’s mini hand pie pan set, offering superior heat conduction, non-stick coating, and ease of use for both sweet and savory options.
4. Cuisinart Chef’s Classic 9-inch Deep Dish Pie Pan: Premium Metal Baking Pan — Bring home Cuisinart’s Chef’s Classic 9-inch Deep Dish Pie Pan, featuring heavy-gauge aluminum steel for even heat distribution and resistant rolled edges, all wrapped in nonstick for easy cleaning and delicious bakes.
5. Old Mountain Cast Iron Pie Pan — High Quality Baking at its Best — Experience superior heat retention and flawless baking with the Old Mountain pre-seasoned cast iron pie pan, featuring elegant loop handles and the Old Mountain logo for a stylish touch.
6. Cuisinart Mini Oval Pie Dish Set — Heavy-Gauge Steel for Even Heating — Indulge in hassle-free pie making with the Cuisinart 4 Piece Oval Pie Dish Set, featuring heavy-gauge steel construction, premium nonstick surfaces, and dishwasher-safe convenience, all backed by Cuisinart’s commitment to quality and innovation.
7. Durable Stainless Steel Pie Pan with Easy Cleaning — Bring your baking skills to a new level with the Cooking Concepts Pie Pan, featuring perfect even cooking and easy stainless steel cleaning, making it the ultimate must-have pie pan.
8. Scalloped Copper Bakeware with Pie-Themed Gift — Bake your heart out with the functional and stylish Wilton 9" Scalloped Pie Pan, featuring a non-stick coating, cute ‘But First, Pie’ message, and a lovely addition to your baking collection.
9. High-Quality Metal Pie Pans Set for Effortless Baking and Serving — Bring the convenience of a non-stick, 1 1/4" deep, 9" wide, and 3-layered diamond carbon steel holiday pie pan and server set to your holiday table with a seamless cooking and serving experience, perfect for pie bakers of all skill levels.
10. Efficient Pie Baking Pans with Removable Bottom and Even Heating — Perfect for flaky pie crust and even heating, the Cooking Concepts Two 9-inch Pie Pans with removable bottom and none stick properties are ideal for catering, small bakeries, and rental properties.
11. Superior Deep Dish Aluminum Pie Pan for Perfect Baking — Bring classic home baking to life with the American Metalcraft 12.25" Pie Pan, featuring standard weight aluminum for heat conduction and long-lasting durability.
12. Premium Carbon Steel Individual Pie Dish — Oval, Perfect for Quiche and Tarts — Bakemaster Individual Oval Pie Dish — Perfectly crafted for individual pies, quiches, or tarts with a durable carbon steel and rust-resistant design, ensuring easy release and convenient cleaning in various kitchen appliances.
13. Shallow Shallow Metal Rustic Pie Pan — Perfect for Holding Pillar Candles — Enhance your decorative candle display with the 4 inch black matte metal Rustic Pie Pan, featuring a shallow design and weighing only 0.25 lbs.
14. High-Quality Carbon Steel Tart Pans for Baking Delights — Indulge in perfect individual-sized treats with this 4-piece carbon steel set, featuring even heat distribution and a non-stick coating for easy cleanup.
15. Progressive Pie Pan Set with 4 Toppers — Experience the comfort of a perfectly baked pie with the Progressive Pie Pans with Toppers Set of 4, featuring durable metal designs and fresh new stock.
16. Premium Aluminum 10-Inch Baking Pie Pan for Perfect Results — Experience perfect results every time with our high-quality, oven-safe and freezer-safe 21-gauge rimmed aluminum pie pan, crafted for durability and versatility in baking all your favorite dishes.

Reviews

Durable 5-Inch Aluminum Foil Pie Pans (50 Count)

I recently tried Stock Your Home’s 5-inch Aluminum Foil Pie Pans and was pleasantly surprised by their functionality and versatility. The pans are made of high-quality, heavy-duty aluminum foil that allowed me to effortlessly store, bake, and serve treats for a dinner party in one neat dish. They are lightweight and easy to use, but also sturdy enough to handle heavy tarts and meat pies.

A unique feature of these disposable and recyclable mini pie pans is their full curl rim, providing durability and ensuring the pans won’t break or rip during the baking process. They are also oven-safe and freezer-safe, making them ideal for baking and meal prepping.

One downside I encountered was the slightly smaller size of the pans compared to my expectations; however, this did not affect their functionality. Additionally, the pans are not dishwasher safe, but they are easy to clean by hand.

Overall, I found the Stock Your Home 5-inch Aluminum Foil Pie Pans to be a useful addition to my cooking supplies and would recommend them for anyone looking for versatile and sustainable mini pie pans.

High-Performance USA-Made Pie Pan Set with PTFE Coating

When I first tried the USA Pan Commercial Pie Pan set, I was thrilled to see how easily it baked my favorite apple pie. The unique corrugated surface design allowed for evenly baked goods, and the quick release feature made clean-up a breeze. The non-stick coating was a game-changer, as it effortlessly released my baked creations without any hassle.

While using the pans, I admired the heavy-duty construction that withstood the heat of my oven without warping. The aluminized steel and high-quality materials ensured consistent, reliable bakes that were truly professional-grade. The patriotic touch, being made in the USA, added a special sentiment and pride to each baking session.

However, I did notice that the lack of a dishwasher-safe label meant I had to hand wash the pans, which took more time than I initially anticipated. I also wished they came with more color options to choose from, as the plain silver finish didn’t offer much customization. Regardless, the USA Pan Commercial Pie Pan set lived up to its promise of providing a professional-quality bake, and I look forward to using it for many more memorable family gatherings.

Non-Stick Mini Hand Pie Pan Set for Sweet and Savory Pies

I recently had the chance to try out the Chicago Metallic Mini Hand Pie Pan Set, and I have to say, it’s made a significant difference in my baking experience. The heavy-weight aluminized steel construction ensures even baking and heat conduction, making sure my small pocket pies turn out perfectly.

Something that stood out to me was the easy-release, silicone-based non-stick coating. It not only made it a breeze to remove my pies from the pan, but it also made cleanup a breeze, which is crucial for someone like me who’s always in a hurry.

The set comes with a mini cut-and-press tool that made sizing and crimping my dough a piece of cake, literally! The pan’s cavities are the perfect size for my pies, and I appreciate the included instructions for how to use it effectively.

While the pan is dishwasher safe, I recommend hand-washing it to prolong its life. Overall, I’m thrilled with this purchase and would recommend it to anyone looking to make their own mini pocket pies.

Cuisinart Chef’s Classic 9-inch Deep Dish Pie Pan: Premium Metal Baking Pan

I recently tried the Cuisinart Chef’s Classic 9 inch Deep Dish Pie Pan, and I must say, I’m pleasantly surprised. The heavy-duty construction of the pan made a huge difference in baking my desserts.

Gone are the days of uneven heat distribution and undercooked crusts. The nonstick interior made cleaning up a breeze, and I loved how easily my pies glided out of the pan once done. But, one thing that stood out was the extra-thick rolled edges that added a touch of elegance and helped prevent warping.

Overall, this pie pan has been a game-changer in my baking routine and I highly recommend it to anyone looking for reliable and sturdy bakeware.

Old Mountain Cast Iron Pie Pan — High Quality Baking at its Best

One of my favorite ways to have a tasty and warm classic pie, is by incorporating a unique addition to my baking experience: the Old Mountain Pie Pan. There’s nothing quite like it, it’s my go-to for a delightfully homemade treat!

As a cast iron fanatic, the pie pan’s heat retention capabilities are off the chart. It heats up amazingly, giving my pies a tender, flaky crust that’s unparalleled. As a lover of the outdoors, it’s always a pleasure to have a pie in the wild, and this pan was designed with portability in mind. The attached loop handles are a fantastic addition. They make carrying and hanging easy, even if I’m in the wilderness.

Not only does the cast iron construction give it a perfect heat-up, but it also retains the nutrients of my ingredients more effectively than any other material. From the first time I used it, I noticed a significant difference in the taste of my pies. It’s the perfect vessel to showcase the rich flavors in every dish.

Yet there was a slight hiccup. While I was very happy with the size, I have a large family, and this pie pan was just too small for some of my favorite pies. I needed to think a bit broader about the capacity for the future.

Overall, the Old Mountain Pie Pan is so much more than a simple baking vessel. It adds warmth, charm, and flavor to every pie it bakes. Even a small size pie can be extremely filling, if it’s done right — so with this cast iron masterpiece, the pie size can be forgiven for the wonderful taste it adds to any meal.

Cuisinart Mini Oval Pie Dish Set — Heavy-Gauge Steel for Even Heating

I recently tried the Cuisinart 4 Piece Oval Pie Dish Set, a great addition to my kitchen. The heavy-gauge steel construction ensures even heating and consistent baking results, while the premium nonstick interior and exterior make food release and cleanup a breeze.

However, one thing I noticed is that these pans are smaller than expected, more like mini pie tins instead of the full-sized ones I was hoping for. Nonetheless, the pans are dishwasher safe, making cleanup a convenient, hassle-free experience. Overall, this is a fun and versatile pie dish set that can be enjoyed by both seasoned home cooks and aspiring bakers.

Durable Stainless Steel Pie Pan with Easy Cleaning

Savor the taste of perfectly baked pies with the Cooking Concepts Pie Pan Regular Bakeware. This durable steel pie pan, coated with stainless steel, offers even cooking for your favorite recipes.

Its versatile size and depth make it suitable for baking pies of all shapes and sizes. The set includes just one pan, perfect for those who don’t need a whole set of bakeware.

Made in China but built to last, the Cooking Concepts Pie Pan is a must-have for any baker seeking the perfect pie. So go ahead, order your Cooking Concepts Pie Pan today and start baking those irresistible pies like a pro! .

Scalloped Copper Bakeware with Pie-Themed Gift

I recently used the Wilton 9" Scalloped Pie Pan during a holiday gathering, and I must say, it added a delightful touch to my desserts. The scalloped design and ‘But First, Pie’ message on the pan make it a fun and trendy addition to any kitchen.

Although it’s a copper piece, cleaning it was a breeze thanks to the nonstick coating. However, I wish it came in more sizes to match the wide range of recipes I make. Overall, a charming and practical addition to my baking collection.

High-Quality Metal Pie Pans Set for Effortless Baking and Serving

I recently tried out the Wilton Pie Pan and Server Set, and let me tell you, it was a delicious experience! The 9" pan held the perfect amount of my favorite apple pie, and with its non-stick surface, cleanup was a breeze. I loved the serrated edge on the pie server; it makes slicing and serving a true piece of cake.

However, one con I noticed was the pan’s size. Though it was great for a small gathering, it wasn’t ideal for a large family gathering. Another hiccup was that while the pan is dishwasher safe, the pie server is not, which means extra dishwashing duties.

Overall, the Wilton Pie Pan and Server Set is a great addition to any baker’s toolkit. Its convenience and non-stick surface make it worth the investment, but do keep in mind its smaller size and the dishwashing requirements for the server.

Efficient Pie Baking Pans with Removable Bottom and Even Heating

As a baking enthusiast, I recently got my hands on this Cooking Concepts set of two 9-inch pie pans. The sturdy steel construction not only adds a touch of elegance, but also ensures even heating, resulting in beautifully golden-brown baked goods.

These pans were a game-changer for me when it came to creating those flaky pie crusts everyone loves. The removable bottoms made cleaning a breeze, and I appreciated that they were dishwasher safe.

The only downside was the weight, which might be challenging for some to handle, but the trade-off was worth it for the superior quality of my pies and cobblers.

Superior Deep Dish Aluminum Pie Pan for Perfect Baking

I recently tried out the American Metalcraft Pie Pan and it’s become a staple in my kitchen. Despite it being described as a 12" pie pan, I discovered that its true top inner diameter is actually 10.875", with a slant depth of about 1.3 inches. Regardless, this aluminum pan is a fantastic conductor of heat, making it perfect for all sorts of pies.

The tapered sides work wonders for wrapping around flaky pastry dough, while the half-inch ledge acts as a great place for pressing in the top crust and pressing it into the bottom crust. With a depth of 1.25", this pan is perfect for standard home baking needs.

One thing to note is that it’s not anodized, but that’s hardly a drawback when you consider that the crust typically protects against any potential reaction with the natural aluminum. And while the pan may get scratched from cutting slices, it’s a small price to pay for its durability and affordability. Overall, this is a top-notch pie pan from a reliable manufacturer, and I highly recommend it for anyone looking to up their pie game.

Premium Carbon Steel Individual Pie Dish — Oval, Perfect for Quiche and Tarts

I recently had the pleasure of trying out Bakemaster’s Individual Oval Pie Dish, and let me tell you — it exceeded my expectations! The first thing that struck me was its heavy-duty carbon steel construction. It’s not often you find pie dishes made of such sturdy materials, which made me confident this one would last a long time.

I also appreciated the double non-stick coating that made releasing my tasty treats a breeze. The oval shape of this pie dish was perfect for creating individual pies or quiches — a real game-changer for anyone who loves to bake.

However, I did notice that avoiding metal utensils and scourers is crucial to prevent damaging the non-stick coating. The dish is dishwasher, oven, fridge, and freezer safe, which is a huge plus, but be sure to read the specific care instructions for best results.

In conclusion, Bakemaster’s Individual Oval Pie Dish delivered the quality and durability I was looking for in a pie dish, but remember to handle it with care to prolong its life.

Shallow Shallow Metal Rustic Pie Pan — Perfect for Holding Pillar Candles

As someone who’s tried using this CWI Pie Pan in my home, I must say it’s a stunning addition to any decor. Its matte black metal finish gives it a rustic vibe that complements any setting. The 4-inch diameter makes it a perfect fit for holding small candles, but it’s also versatile enough to be used as a serving dish for appetizers or desserts.

One thing that stood out to me is its lightweight design. Weighing just 0.25 lbs. , it’s easy to move around without feeling any strain. Its dimensions, with a height of 0.50 inches, width of 4 inches, and length of 4 inches, make it a compact yet functional piece.

However, there’s a slight downside I noticed. Due to its shallow design, it might not hold larger candles securely. Also, while the matte black finish looks great, it can be a bit challenging to clean.

Overall, if you’re looking for a stylish and functional piece to add to your home decor or serve small candies, this CWI Pie Pan is definitely worth considering.

High-Quality Carbon Steel Tart Pans for Baking Delights

I recently gave the Set of 4 Carbon Steel Tart Pans a try, and I must say, they’ve made quite the impression on me. I love these little guys for their versatility — they’re perfect for whipping up individual-sized treats or even a small gathering.

The quality of these tart pans is top-notch, thanks to their carbon steel construction. It ensures that my treats bake evenly every time, delivering that perfect golden-brown finish. The 4.7-inch diameter is just right, with plenty of room for my favorite fillings.

One of the best features of this set is the non-stick coating. I can’t express how grateful I am for it — it makes releasing my baked delights a breeze and minimizes the cleanup hassle. But, one area where it could use a bit of improvement is the durability. A couple of my pans have shown signs of wear and tear after a few uses, so I recommend handling them with care.

Overall, these Set of 4 Carbon Steel Tart Pans are a worthy addition to any kitchen lover’s collection. Just be sure to take good care of them, and you’ll enjoy countless delicious treats.

Progressive Pie Pan Set with 4 Toppers

I recently had the pleasure of trying out the Progressive Pie Pans with Toppers Set of 4, and I must say, they exceeded my expectations. These metal pie pans are not only beautiful to behold but also incredibly practical. Their top-quality construction makes them sturdy and durable, perfect for daily use.

The topper set is a fantastic addition, as it adds a touch of elegance to any dessert. The variety of designs available ensures that you can match the toppers with any occasion or theme, making these pans an essential kitchen tool.

However, one downside I encountered was the cleaning process. The grooves and ridges on the pans made it a bit challenging to thoroughly clean the pans after each use. But overall, the pros far outweigh the cons, and I highly recommend this Progressive Pie Pans with Toppers Set of 4 to anyone looking to upgrade their baking experience.

Premium Aluminum 10-Inch Baking Pie Pan for Perfect Results

Incorporating a 21-gauge rimmed aluminum pie pan into my baking arsenal has been a game-changer. The combination of sturdiness and durability makes it a reliable choice for both avid bakers and beginners alike. What sets this pan apart is its versatility; it’s not just oven-safe but also freezer safe, making it perfect for any baking situation. The high-quality aluminum construction ensures even cooking, and the 1–¼ inch depth is ideal for making a wide variety of pies.

However, it might not be the most budget-friendly option compared to some plastic or silicone pans. Additionally, cleaning it might require a bit more effort due to its aluminum construction. Nonetheless, the results I’ve gotten from this pie pan are worth the investment. It’s a valuable addition to any baker’s tool kit, promising perfect results every time.

Buyer’s Guide

A metal pie pan is a versatile and essential kitchen tool that can be used for making pies, quiches, pizza, and even baked dishes like lasagna. Choosing the right metal pie pan that fits your needs and preferences can make all the difference in your baking experience. In this buyer’s guide, we’ll discuss the important features, considerations, and general advice to help you make the best choice.

Material

When it comes to metal pie pans, there are two primary materials to consider: aluminum and stainless steel. Aluminum is a lightweight and cost-effective option that tends to conduct heat well, making it popular among bakers. Stainless steel is a more durable and resistant option that doesn’t react with acidic ingredients like lemon or tomato.

Size

Metal pie pans come in various sizes to accommodate different recipes. The most common sizes are 9–10 inches, 10–11 inches, and 12 inches. Consider the size of your oven and your usual recipe requirements when choosing the appropriate size.

Depth

The depth of a metal pie pan can impact the texture and cook time of the baked goods. Shallow pans (1-inch depth) are ideal for pies with a delicate crust, while deeper pans (2-inch depth) are better for quiches and other thicker dishes.

Non-Stick Surface

A non-stick surface is a desirable feature that makes it easier to remove the baked goods from the pan without damaging them. Look for pans with a silicone or ceramic coating that provides a non-stick surface without chemicals.

Handles and Rims

Handles and rims can make it easier to carry and transport the metal pie pan. A sturdy handle with a comfortable grip and a flared rim can help prevent spills and make it easier to remove the baked goods from the pan.

Price Range and Quality

Metal pie pans come in various price ranges and quality levels. While cheaper options may suffice for occasional use, investing in a higher-quality pan with a durable construction and non-stick surface can ensure better results and longer-lasting performance.

When choosing a metal pie pan, consider the material, size, depth, non-stick surface, handles, rims, and price range to find the best option that fits your needs and preferences. Remember to always follow the manufacturer’s instructions when using your metal pie pan to ensure the best results and extend the life of your product.

FAQ

What are metal pie pans?

Metal pie pans are made with durable materials such as aluminum or stainless steel, which are lightweight and easy to clean. They come in various sizes, shapes, and designs, and are commonly used for baking pies, pastries, and other desserts or savory dishes.

What are the benefits of using metal pie pans?

• Sturdy and durable construction
• Lightweight for easy handling
• Even heat distribution for perfectly baked treats
• Easy to clean and maintain
• Good heat resistance, suitable for oven use

How do I choose the right size for my metal pie pan?

Your choice of pie pan size depends on the recipe you are using and the type of dish you are making. Common sizes include 8-inch, 9-inch, and 10-inch pie pans. Make sure to refer to the recipe instructions or consult the pan’s dimensions before purchasing.

What is the difference between aluminum and stainless steel pie pans?

• Aluminum pie pans tend to be lighter and more affordable
• Stainless steel pie pans are more expensive but provide better durability and corrosion resistance
• Both materials heat evenly, but stainless steel may take slightly longer to heat up

Are metal pie pans safe for oven use?

Yes, metal pie pans are safe for oven use as long as the oven’s temperature does not exceed the pan’s recommended heat limit. Make sure to refer to the manufacturer’s instructions or guidelines for safe use.

How should I clean my metal pie pan?

Metal pie pans are generally easy to clean. You can wash them by hand using warm soapy water, or put them in the dishwasher, ensuring they are placed on the top rack. Avoid using abrasive cleaners, as they can scratch the surface.

Can metal pie pans be used for savory dishes as well?

Yes, metal pie pans are versatile and can be used for both sweet and savory dishes. They are suitable for baking pastries, pies, quiches, and even casseroles. Just make sure the dish you are preparing matches the pan’s size.